Increased Tissue Arachidonic Acid and Reduced Linoleic Acid in a Mouse Model of Cystic Fibrosis Are Reversed by Supplemental Glycerophospholipids Enriched in Docosahexaenoic Acid - Archive ouverte HAL Access content directly
Journal Articles Journal of Nutrition Year : 2009

Increased Tissue Arachidonic Acid and Reduced Linoleic Acid in a Mouse Model of Cystic Fibrosis Are Reversed by Supplemental Glycerophospholipids Enriched in Docosahexaenoic Acid

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hal-02420117 , version 1 (19-12-2019)

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Myriam Mimoun, Thierry Coste, Jean Lebacq, Patrick Lebecque, Pierre Wallemacq, et al.. Increased Tissue Arachidonic Acid and Reduced Linoleic Acid in a Mouse Model of Cystic Fibrosis Are Reversed by Supplemental Glycerophospholipids Enriched in Docosahexaenoic Acid. Journal of Nutrition, 2009, 139 (12), pp.2358-2364. ⟨10.3945/jn.109.110999⟩. ⟨hal-02420117⟩
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