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Viscous soluble dietary fibers alter emulsification and lipolysis of triacylglycerols in duodenal medium in vitro

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https://hal-amu.archives-ouvertes.fr/hal-02420200
Contributor : Martine Armand <>
Submitted on : Thursday, December 19, 2019 - 5:25:44 PM
Last modification on : Wednesday, August 19, 2020 - 12:08:23 PM

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Bérengère Pasquier, Martine Armand, Fabienne Guillon, Chantal Castelain, Patrick Borel, et al.. Viscous soluble dietary fibers alter emulsification and lipolysis of triacylglycerols in duodenal medium in vitro. The Journal of Nutritional Biochemistry, 1996, 7 (5), pp.293-302. ⟨10.1016/0955-2863(96)00030-7⟩. ⟨hal-02420200⟩

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