Characterization of emulsions and lipolysis of dietary lipids in the human stomach - Archive ouverte HAL Access content directly
Journal Articles AJP - Gastrointestinal and Liver Physiology Year : 1994

Characterization of emulsions and lipolysis of dietary lipids in the human stomach

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P. Borel
M. Senft
  • Function : Author
J. Peyrot
  • Function : Author
J. Salducci
  • Function : Author
H. Lafont
  • Function : Author
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hal-02420286 , version 1 (19-12-2019)

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Martine Armand, P. Borel, C. Dubois, M. Senft, J. Peyrot, et al.. Characterization of emulsions and lipolysis of dietary lipids in the human stomach. AJP - Gastrointestinal and Liver Physiology, 1994, 266 (3), pp.G372-G381. ⟨10.1152/ajpgi.1994.266.3.G372⟩. ⟨hal-02420286⟩
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