Improving diet for psychiatric patients : High potential benefits and evidence for safety

Guillaume Fond; Allan H. Young; Ophelia Godin; Morgan Messiaen; Christophe Lançon; Pascal Auquier; Laurent Boyer

doi:10.1016/j.jad.2019.11.092

Journal articles

Improving diet for psychiatric patients : High potential benefits and evidence for safety

Guillaume Fond ^{1, 2, 3} Allan H. Young ⁴ Ophelia Godin ⁵ Morgan Messiaen Christophe Lançon ⁶ Pascal Auquier ³ Laurent Boyer ³

1 AMU - Aix Marseille Université

2 APHM - Assistance Publique - Hôpitaux de Marseille

3 CEReSS - Centre d'études et de recherche sur les services de santé et la qualité de vie

4 King‘s College London

5 UPMC - Université Pierre et Marie Curie - Paris 6

6 Pôle de psychiatrie

Document type :

Journal articles

Domain :

Life Sciences [q-bio] / Human health and pathology / Psychiatrics and mental health

Complete list of metadata

https://hal-amu.archives-ouvertes.fr/hal-02473212
Contributor : Guillaume Fond Connect in order to contact the contributor
Submitted on : Monday, February 10, 2020 - 3:53:47 PM
Last modification on : Tuesday, September 6, 2022 - 11:49:13 AM

Improving diet for psychiatric patients : High potential benefits and evidence for safety

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Improving diet for psychiatric patients : High potential benefits and evidence for safety

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