Investigations by the Institut Hospitalo-Universitaire Méditerranée Infection of food and food-borne infections in the Mediterranean Basin and in sub-Saharan Africa

C. Abat; J.-M. Rolain; P. Colson

doi:10.1016/j.nmni.2018.08.019

Journal Articles New Microbes and New Infections Year : 2018

Investigations by the Institut Hospitalo-Universitaire Méditerranée Infection of food and food-borne infections in the Mediterranean Basin and in sub-Saharan Africa

(1) , (1) , (1)

1

C. Abat

Function : Author

Microbes évolution phylogénie et infections

J.-M. Rolain

Function : Author

Microbes évolution phylogénie et infections

P. Colson

Function : Author

Microbes évolution phylogénie et infections

Domains

Life Sciences [q-bio] Microbiology and Parasitology Bacteriology Life Sciences [q-bio] Human health and pathology Emerging diseases Life Sciences [q-bio] Human health and pathology Infectious diseases

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https://hal-amu.archives-ouvertes.fr/hal-02005588

Submitted on : Monday, February 4, 2019-11:06:03 AM

Last modification on : Friday, March 24, 2023-2:53:09 PM

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hal-02005588 , version 1 (04-02-2019)

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HAL Id : hal-02005588 , version 1
DOI : 10.1016/j.nmni.2018.08.019
PUBMEDCENTRAL : PMC6205566

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C. Abat, J.-M. Rolain, P. Colson. Investigations by the Institut Hospitalo-Universitaire Méditerranée Infection of food and food-borne infections in the Mediterranean Basin and in sub-Saharan Africa. New Microbes and New Infections, 2018, 26, pp.S37-S42. ⟨10.1016/j.nmni.2018.08.019⟩. ⟨hal-02005588⟩

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Investigations by the Institut Hospitalo-Universitaire Méditerranée Infection of food and food-borne infections in the Mediterranean Basin and in sub-Saharan Africa

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