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Hypozincemia in the early stage of COVID-19 is associated with an increased risk of severe COVID-19

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https://hal-amu.archives-ouvertes.fr/hal-03654553
Contributor : Guillaume Ranchon Connect in order to contact the contributor
Submitted on : Thursday, April 28, 2022 - 4:40:46 PM
Last modification on : Friday, April 29, 2022 - 3:38:10 AM

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Julien Fromonot, Mickael Gette, Amin Ben Lassoued, Jean-Louis Guéant, Rosa-Maria Guéant-Rodriguez, et al.. Hypozincemia in the early stage of COVID-19 is associated with an increased risk of severe COVID-19. Clinical Nutrition, 2021, ⟨10.1016/j.clnu.2021.04.042⟩. ⟨hal-03654553⟩

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